Veterinary Product Information
Multi-Milk
This page contains information on Multi-Milk for veterinary use.The information provided typically includes the following:
- Multi-Milk Indications
- Warnings and cautions for Multi-Milk
- Direction and dosage information for Multi-Milk
Multi-milk
This treatment applies to the following species:Multi-animal Milk Replacer Base And Nutritional Supplement
Multi-milk Is A High Fat Milk Protein Powder Containing Low Levels Of Lactose And Fortified With Vitamins And Minerals To Be Used In Feeding Wild And Exotic Non Domestic Animals Such As Brown Bear, Black Bear, Seal, Dolphin And Whale.
Multi-milk Has Multi-uses
Low Lactose Milk Replacer, Milk Replacer Base, High Energy Supplement
Multi-milk A Product With Multi-uses
Developed as a milk replacer for animals with lactose intolerance, and as a base to blend with Esbilac®, KMR®, or Foal-Lac® milk replacers to yield a variety of milks.
Also useful as a supplement to provide highly digestible sources of protein, fat, vitamins and minerals for added nutrition.
Multi-Milk can be mixed into food as a powder or mixed with water for tube feeding.
Guaranteed Analysis
|
Crude Protein, min. |
30.0% |
|
Crude Fat, min. |
55.0% |
|
Crude Fiber, max. |
0.25% |
|
Moisture, max. |
5.0% |
Ingredients
Animal fat (preserved with BHA and Citric Acid), casein, dicalcium phosphate, vegetable oil, lecithin, potassium chloride, calcium carbonate, choline chloride, magnesium sulfate, maltodextrins, vitamin E supplement, silicon dioxide, vitamin A supplement, zinc methionine, ferrous sulfate, sodium selenite, copper sulfate, dicalcium pantothenate, niacinamide, biotin, vitamin B12 supplement, manganese sulfate, vitamin D3 supplement, folic acid, ethylenediamine dihydroiodide, riboflavin, menadione sodium bisulfate complex, thiamine mononitrate, pyridoxine hydrochloride.
Mixing Directions
There are some variations in the weight per unit volume of milk replacer powders. Therefore the most accurate measurements are made by actually weighing the powder and water. For example, 25 grams of Multi-Milk plus 75 grams of water will yield 100 grams of a reconstituted milk replacer containing 25% solids.
If weighing is not possible, the following volume measurements can be used to reconstitute Multi-Milk to the indicated approximate concentrations:
|
Powder |
Water |
% Solids |
% Protein |
% Fat |
% Lactose |
|
1 part |
1 part |
31.3 |
10.4 |
17.8 |
Trace |
|
3 parts |
4 parts |
25.5 |
8.5 |
14.5 |
Trace |
|
1 part |
2 parts |
18.7 |
6.2 |
10.6 |
Trace |
|
2 parts |
5 parts |
15.5 |
5.2 |
8.8 |
Trace |
One (1) part is a volume measurement such as a tablespoon or a cup. The volume relationships shown above were calculated from the following weight-volume measurements. All weights were made on level measurements.
|
Utensil |
Weight in grams |
|
|
Multi-Milk |
Water |
|
|
Tablespoon (enclosed scoop) |
6.62 |
14.0 |
|
Standard Measuring Tablespoon |
6.57 |
15.0 |
|
1/4 Standard Measuring Cup |
27.4 |
60.0 |
|
1/3 Standard Measuring Cup |
26.05 |
80.0 |
Storage
Reconstituted Multi-Milk must be kept refrigerated for up to 24 hours. Opened powder must be refrigerated for up to 3 months, or can be frozen for up to 6 months to reserve freshness.
Unopened product may be frozen to extend shelf life for 6 months beyond expiration date.
Store In A Cool, Dry Place
©2006 PetAg, Inc., 255 Keyes Avenue, Hampshire, IL 60140
Technical Services: 800-323-0877
Visit our website: www.petag.com
International Copyright Reserved
1106
Presentation
20 oz. can, 4 lb., and 15 lb. pails.Nac No.
10970245255 KEYES AVENUE, HAMPSHIRE, IL, 60140
| Telephone: | 847-683-2288 | |
| Fax: | 847-683-2003 | |
| Customer Service: | 800-323-6878 | |
| Technical Service: | 800-323-0877 | |
| Website: | www.petag.com | |
| Email: | techservice@petag.com |
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Every effort has been made to ensure the accuracy of the Multi-Milk information published above. However, it remains the responsibility of the readers to familiarize themselves with the product information contained on the Multi-Milk product label or package insert. |
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